HOT: Southgate Signature Dishes for Good Food Month, The Deck and Miyako, Southgate, Southbank

During Good Food Month the restaurants that make up the Southgate precinct are showcasing their signature dishes from 1-30 November. The dishes range from steak to scallops, from $20 to $35, so there’s something to suit everyone. You could even try a dish from one restaurant then move onto the next venue in a DIY progressive lunch or dinner! […]

HOT: Bomba Tapas Bar and Rooftop, 103 Lonsdale Street, Melbourne

When it comes to dining, Melburnians are increasingly wanting to go casual and restaurateurs are getting the message. So it went with the transformation of semi-high end restaurant The Aylesbury into Bomba, a Spanish bodega/vermutería (all the rage in Spain at the moment). The space has been warmed up with the judicious use of wood, […]

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