HOT: Chez Olivier, 121 Greville St, Prahran

I am an unabashed Francophile so I can’t quite believe that I’d never been to, let alone heard of, Chez Olivier till now. And Mon Dieu what have I been missing?? The door to Chez Olivier is small and unassuming but as soon as you walk in you’re transported to another time and place. (Cute) […]

HOT: Babble Bar and Cafe, 4 Izett St, Prahran

On outward appearances, Babble doesn’t appear to be the kind of place that would be my scene. The weatherboard corner-block cafe fronts onto gorgeous vistas of the Prahran Safeway carpark, the narrow outside bar seating is marred by practical but ugly beer mats and the wraparound wooden verandah attracts tanned boys in muscle Ts and […]

HOT: Fritz Gelato, Stall 120, Prahran Market, Elizabeth St, South Yarra

I’m not a hot-weather person. That’s the explanation I give when people ask me why I moved from sunny Queensland to drizzly Melbourne. The one benefit of hot weather though is it gives me a good excuse to eat ice cream as a meal (although I eat quite a bit of ice cream in winter […]

HOT Chat: Jacqui Vidal of Signed and Numbered

Earlier this year I blogged about a piece of Melbourne artwork by Delicate Mayhem that RM and I commissioned for our wall and our wedding invitations. I’m still on Delicate Mayhem‘s mailing list, so I was quite excited to discover that some works from this London artist are now stocked exclusively in Australia, right here […]

HOT Chat: Lee Elizabeth George of A Vintage Affair

As you’ve probably worked out by now, I am a huge fan of afternoon tea. Really, what’s not to like? A meal in between ‘proper’ meals consisting of dainty cakes, pastries and sandwiches taken with sips of tea or champagne. Afternoon tea is partly about ambience too and that’s where A Vintage Affair caught my […]

HOT Chat: Markus Bohm of The Langham

You may remember a couple of weeks ago I was invited to The Langham to enjoy their chocolate indulgence high tea. Today’s your opportunity to find out more about the man behind the magic, Head Pastry Chef at The Langham, Markus Bohm. Thanks Markus! Markus, tell me a bit more about your background and how […]

Page 3 of 512345

Featuring Recent Posts Wordpress Widget development by YD